Training on extra virgin olive oil processes and health claims

WHY THE ARISTOIL CAP E-LEARNING COURSE

Aristoil CAP E-Learning Course is an easy tool aiming at promoting high quality EVOOs with healthy properties, helping producers to differentiate their productions and to add values to their EVOO and improving awareness in consumers on Health Benefits Claims.

THEMATIC TOPICS COVERED BY THE COURSE

1. Olive Oil Classification
2. Chemical and Sensorial Characters of Olive Oil
3. Health Claim Labelling of Olive oil and its effect on consumer preferences
4. Excellence in Extra Virgin Olive Oil
5. Organic Cultivation of Olive
6. Olive Harvesting Time and Methods
7. Effect of Processing on Extra Virgin Olive Oil Quality
8. Legislation on Olive Oil and its Health Claim

WHAT YOU WILL LEARN

• Understand the differences between the different types of olive oil
• The use of Health Claim for Olive Oil marketing purpose
• Understand the different Production methods to obtain an Olive Oil high in polyphenol
• Understand Health benefit of Olive oil with a high polyphenol content
• The legislative matters relevant to the use of Health Claim

THE COURSE IS AVAILABLE IN ENGLISH, GREEK, ITALIAN, TURKISH

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